Description
These Sweet Glazed Kielbasa Bites are the perfect combination of sweet, savory, and smoky flavors, making them an irresistibly tasty appetizer for any occasion.
Ingredients
Scale
1.5 pounds pre-cooked beef or chicken kielbasa, cut into ½-inch thick rounds
½ cup packed light brown sugar
½ cup ketchup
2 tablespoons Dijon mustard
1 tablespoon apple cider vinegar
1 teaspoon garlic powder
½ teaspoon onion powder
Pinch of red pepper flakes (optional, for a little heat)
Fresh parsley, chopped (for garnish, optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a large baking sheet with parchment paper
- Slice the kielbasa into ½-inch thick rounds, ensuring uniform thickness
- In a medium bowl, whisk together the brown sugar, ketchup, Dijon mustard, apple cider vinegar, garlic powder, onion powder, and optional red pepper flakes until smooth
- Add the sliced kielbasa to the glaze and toss until each piece is coated
- Spread the glazed kielbasa on the prepared baking sheet in a single layer
- Bake for 20-25 minutes, stirring halfway through to ensure even caramelizatio
- Remove from the oven and let cool briefly before garnishing with fresh parsley and serving
Notes
Serve warm with toothpicks for easy snacking.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250 kcal
- Sugar: 14g
- Sodium: 850mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg