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Mini Grilled Cheese Hearts Recipe

Mini Grilled Cheese Hearts Recipe


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  • Author: Lena
  • Total Time: 30 mins
  • Yield: 24 pieces 1x
  • Diet: Vegetarian

Description

Mini Grilled Cheese Hearts are a delightful twist on a classic comfort food, featuring heart-shaped grilled cheese sandwiches that are perfect for any occasion. They bring joy and warmth to meals, making them ideal for children and adults alike.


Ingredients

Scale

12 slices Soft Sandwich Bread
6 tablespoons Unsalted Butter, softened
12 slices Mild Cheddar Cheese, approximately 1/8-inch thick
Salt to taste
Freshly ground black pepper to taste


Instructions

  1. Prepare the Bread: Using a heart-shaped cookie cutter, cut out hearts from the bread slices
  2. Butter the Bread: Spread softened butter on one side of each heart
  3. Assemble the Mini Grilled Cheese Hearts: Layer cheese between two buttered bread hearts
  4. Heat the Skillet: Preheat a skillet over medium-low heat
  5. Grill the Mini Grilled Cheese Hearts: Place hearts in the skillet and grill until golde
  6. Cook Until Golden: Flip and continue cooking until both sides are golden brown and the cheese is melted
  7. Serve Immediately: Remove from skillet and serve warm

Notes

Experiment with different cheeses and bread for variations.

These sandwiches are best enjoyed fresh but can be reheated.

  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Category: Snack
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 130 kcal
  • Sugar: 1 g
  • Sodium: 180 mg
  • Fat: 8 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 10 g
  • Fiber: 0.5 g
  • Protein: 5 g
  • Cholesterol: 20 mg