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How To Make The Best Quick Smash Burger Sauce

How To Make The Best Quick Smash Burger Sauce


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  • Author: Rosie
  • Total Time: 10 mins
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

How To Make The Best Quick Smash Burger Sauce is a quick and easy recipe that delivers an unparalleled flavor that elevates any burger, transforming your backyard BBQ into an unforgettable experience.


Ingredients

Scale

1 cup Mayonnaise
1/2 cup Ketchup
2 tablespoons Yellow Mustard
2 tablespoons Dill Pickle Relish
1 tablespoon White Vinegar
1 teaspoon Smoked Paprika
1/2 teaspoon Garlic Powder
1/4 teaspoon Onion Powder
1/4 teaspoon Black Pepper
Pinch of Cayenne Pepper (optional)
1 teaspoon Granulated Sugar (optional)


Instructions

  1. Gather your ingredients in a bowl
  2. Combine the mayonnaise, ketchup, yellow mustard, dill pickle relish, and white vinegar in the mixing bowl and stir until smooth
  3. Add the smoked paprika, garlic powder, onion powder, black pepper, and optional cayenne pepper
  4. Mix thoroughly until well combined
  5. Taste and adjust the flavor as desired
  6. Chill for at least 30 minutes for the best flavor
  7. Serve and enjoy

Notes

For a lighter sauce, use light mayonnaise.

For a vegan option, substitute regular mayonnaise with plant-based mayo.

Chilling the sauce enhances its flavor.

  • Prep Time: 10 mins
  • Cook Time: 0 mins
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 130-150 kcal
  • Sugar: 2-3 g
  • Sodium: 200-250 mg
  • Fat: 13-15 g
  • Saturated Fat: 2-2.5 g
  • Unsaturated Fat: 10-12 g
  • Trans Fat: 0 g
  • Carbohydrates: 3-4 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 5-10 mg